OBESITY AND MEDIANormal weight has been defined by the World wellness Organization (WHO ) as having a body mass baron (BMI ) of 18 .5 to 24 .9 kg /m2 (Deurenberg and Yap , 1999 Weisell , 2002 . BMI is the ratio of an case-by-case s weight in kilograms (kg ) to his heights in meters squargond (m2 . An one-on-one with a BMI of 25 to 29 kg /m2 is classified as labored , those with BMI greater than or equal to 30 kg /m2 are categorized as moderately orotund and populate with BMI of 40 kg /m2 and above are identified as morbidly obese . Obesity was earlier considered as an mental unsoundness between energy intake and energy expenditure . immediately , fleshiness is regarded as a illness that is strongly influenced by genetic , physiologic and behavioral factors (Jequier and Tappy , 1999 . The global estimate of overweight people is currently 1 .2 billion , of which at least(prenominal) 300 million are classified as obese . Obesity has been identified as a preventable wellness risk , only when unfortunately , the mortality rate of this disease is still high , contributing to approximately 300 ,000 deaths distributively year in the United States aloneFast food consumption and nonoperational entertainment are two major lifestyle factors suffer been suggested to influence the significant maturation in rates of obesity (Jeffery and French , 1997 . There has been a general and significant add in the amount of money spent towards food bought extraneous the home , and that the survival of the fittests of the general public as food during spurt or travel are those that are easily brotherly , supple to prepare and of very reasonable prices . Hence , degraded food restaurants fork out been the popular choice of the public , because these immobile food restaurants are strategically located at just about every specific area in every urban center . Fast food restaurants offer items that are cheap and quick to serve , including French fries , hotdogs , burgers and soda .
In accession , these fast food places have added the feature of drive-thru windows , where the consumer does not have to get out of his car to buy food , but only needs to bring the car over to the warm functional window of the fast food restaurantThe significant increase in television entertainment through the use of melodic phrase and DVD technology has also positioned the consumer in a very risky situation because he is exposed to different types of advertisements which baffle specific fast food restaurants as well as particular food items to be attractive to the palate . The close to vulnerable group among the television viewers are the children , who are known to spend the most time in motion of the television because the television is now considered the babysitter in current homes . The public should be aware that television programs can psychologically influence the public in terms of food choice , lifestyles , and attitudes and this will only be realized once problems of gigantic proportions are observed in the general public after(prenominal) a significant amount of time has passed Studies have shown that children take aim to eat what they see on...If you want to get a all-embracing essay, order it on our website:
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