This recipe is:
Healthy
Quick
Diabetic Friendly
2
Rate
Grocery List
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carrot Raisin Salad Recipe
readiness: 15 min. + chilling
Yield: 4 Servings
15 15
Ingredients
2-1/2 cups tear up carrots
1 celery rib, chopped
1/2 cup raisins
3/4 cup (6 ounces) vanilla yogurt
Directions
In a trivial bowl, combine all ingredients. Cover and refrigerate for at least 4 hours. Stir before serving. Yield: 4 servings.
nutritional Facts 3/4 cup equals 127 calories, 2 g fatty tissue (1 g saturated fat), 4 mg cholesterol, 85 mg sodium, 27 g carbohydrate, 3 g fiber, 3 g protein. Diabetic Exchanges: 1 vegetable, 1 fruit, 1/2 starch.
primarily published as cultivated carrot Raisin Salad in Healthy provision June/July 2009, p61
Healthy preparedness
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